
APPETIZER
SHUMAI $7
SREAMED SHRIMP AND CRAB DUMPLINGS (6PCS)
GYOZA (BEEF OR VEGGIE) $7
JAPANESE STYLE POT STICKERS (6PCS)
EDAMAME $5.5
STEAMED SOYBEANS SERVED IN A BOWL
AWABI CHICKEN $8.5
BREADED AND DEEP FRIED CHICKEN WITH SPECIAL SPICY YOGURT CREAMY SAUCE
AWABI SHRIMP $10
BREADED AND DEEP FRIED SHRIMP WITH SPECIAL SPICY YOGURT CREAMY SAUCE
CRUNCHY AVOCADO $7
DEEP FRIED ROLL OF AVOCADO AND CREAM CHEESE
SUSHI SAMPLER $12
THREE PIECES OF TUNA ROLL AND THREE PIECES OF NIGIRI SUSHI
SASHIMI SAMPLER $18
SEVEN PIECES OF FISH SASHIMI AND ONE PIECE OF EGG SASHIMI
KIMCHI $2.5
TRADITIONAL FERMENTED KOREAN DISH MADE OF VEGETABLES
KIMMARI $9
SIX PIECES OF KOREAN DEEP FRIED SEAWEED SPRING ROLLS
POPPING SALMON $10
DEEP FRIED ROLL OF AVOCADO AND CREAM CHEESE TOPPED WITH WASABI-MAYO AND EEL SAUCE AND SCALLIONS
OLD CRUNCHY NORI $12
DEEP FRIED SEAWEED BASED, MIXED BLUE CRAB MEATS, SEARED SALMON, SLICES CREAMY AVOCADOS, SLICED JALAPENO, EEL SAUCE
SUNOMON $9
BASED ON PONZU SAUCE WITH CUCUMBER, SHRIMP, SURF CLAM, OCTOPUS
TAKOWASABI $7
CHOPPED RAW OCTOPUS, SEASONED WITH FRESH WASABI ROOT
KOREAN FRIED CHICKEN $12
FRIED CHICKEN COATED WITH KOREAN SPICY SAUCE "NUTS AND ALMONDS INCLUDED, CAUTION ALLERGIES"